I think that knitters are also foodies
with that in mind, I thought I would share a picture of the roast pork all set and in the oven. I got the recipe from Better Homes & Gardens latest issue. looks good doesn’t it?
update …..
purlingswine
@thepugshack
What time should I be there for dinner? I’ll bring wine . . .
hey where are you buying your pork these days? And a question for ya, how much sugar and cinnamon and vanilla, ( for us NON martha types)
I’m *so* coming to your house next year.
Is that why I got disinvited!? Not sharing!
Oink if you love food. Oink Oink!
Yum.